Horsegram Rasam is a rich, flavorful, and healthy delicacy that’s too good to miss. However, it’s known for its traditionally intricate and time-consuming cooking process. That’s where Udupi Kitchen’s Horsegram Rasam Mix comes to the rescue. Our blend features the perfect combination of authentic spices and ingredients, eliminating the need for you to hunt down each component. It’s as easy as tearing open the sachet and allowing it to simmer for a while. You can savor it with rice or enjoy it as a soothing soup. Horsegram Rasam isn’t just a delightful treat; it’s also your companion for combating colds, aiding in weight loss, and much more. Now, you can relish this classic dish without the trouble of extensive preparation, making it a welcome addition to your daily meals. Whether you prefer ordering online or buying the Horsegram Mix in person, you’ll find it readily available at our Woodlands Hotel and other partnered outlets nearby. 

INGREDIENTS:
Horsegram Powder, Salt, Rasam Powder, Jaggery, Tamarind, Turmeric Powder, Curry Leaves Powder.

COOKING DIRECTIONS

(100gms packet serves 4)

■ Add a sachet of Udupi Kitchen Horsegram Rasam mix to 3.5 cups of water. Slow cook, allow to simmer for about 40 mins.

■ Season with 1tsp oil, ¼ tsp mustard seeds, red chilli, curry leaves.

Optional: Add 6 pods of garlic to the seasoning.

Suggested garnishing

Garnish with coriander leaves.

Serving Tip

Serve hot with white rice and ghee * Enjoy as a soup with a dollop of hung curd!